HOT BUFFETS: LUNCH MENU

HOT BUFFETS - Served with Chef´s daily sides

Smothered Oven-Fried Chicken $10.95
Boneless Breasts of Chicken fried to a Golden Brown and smothered with Carmelized Onions

Parmesan Crusted Chicken $10.95
Served with Pasta and Marinara Sauce and a Garden Salad

Basil Grilled Chicken $10.95
Always a Favorite at The Silver Platter - Grilled Boneless Breast lightly sauced with Basil Cream and served with Bowtie Pasta

Chicken Pot Pie $9.95
Tender Chicken and a variety of Market Fresh Vegetables, topped with a Golden Brown Pastry Crust, with one side

Monterey Chicken $10.95
Marinated Breasts sautéed and topped with Monterey Jack Cheese, served on a bed of Black Bean and Corn Relish, with Sour Cream and Scallion Garnish

Three Cheese Baked Ziti $9.95
With a Bubbly Mozzarella Crust, served with a Garden Salad

Deep Pan Lasagna $9.95
Layered wide Egg Noodles, Beef, Herbed Tomato Sauce, and Cheese, Portioned for your guests’ convenience

Chicken Lasagna $9.95
Succulent Chunks of Chicken layered with egg noodles, Alfredo Sauce, and Cheese

Baked Spaghetti $9.95
Noodles and Rich Marinara Sauce topped with Cheese and baked Golden Brown. Served with a Garden Salad

Meatloaf $9.95
Everyone’s Favorite Comfort Meal; with two side dishes

Roasted Breast of Turkey $10.95
Pecan Bread Dressing and Sage Pan Gravy

Roast Beef and Turkey Breast $12.95
Slow Roasted Beef, Wine Merchants Sauce and Breast of Turkey with Rosemary Jus and Creamy Mashed Potatoes

Beef Tips in Gravy $10.95
Served with Rice and one side

Honey Ginger Grilled Salmon $12.95
Marinated Filets of Salmon with an Orange Honey Glaze

Braised Pork Loin $12.95
With Sun Dried Cranberries in a Port Wine Sauce

Soup, Salad and Potato Bar $9.95
Hot Foil Wrapped Idaho Potatoes, Sour Cream, Salsa, Butter, Bacon, Diced Scallions, Grated Cheese and a Market Garden Salad with Assorted Dressings

HOT BUFFETS (con't)

The Traveling Cantina $12.95
Make Your Own Beef Tacos or Chicken Fajitas with Soft Flour Tortillas, Refried Beans, Shredded Cheese, Grilled Peppers and Onions, Lettuce, Diced Tomato, Sour Cream, Spanish Rice, Tortilla Chips and Salsa

Bourbon Street Shuffle $13.95
Blackened Chicken, Andouille and Artichokes over Corkscrew Pasta in a Creole Cream Sauce, Hot Skillet Corn Muffins, Simple Chopped Salad and Mini Po-Boys

Chicken Breast Medallions $12.95
Stuffed with Sun Dried Tomatoes, Artichokes, and Fresh Basil, and Mozzarella Cheese

Island Carnivale $13.95
Citrus Stung Chicken and Shrimp with Tropical Salsa, Island Time Rice and Peas with Roasted Red Peppers, Multi Colored Corn Crisps, and a Garden Salad

SIDES
Green Beans, Vegetable Medley, Broccoli and Rice Bake, Macaroni and Cheese, Bowtie Alfredo, Au Gratin, Mashed, or Roasted Potatoes, Rice Pilaf, Sauteed Squash and Zucchini, Squash Casserole